VALPOLICELLA SUPERIOR
The Valpolicella Superior Ferragù is a wine of great temper and structure which completely departs from the usual category wine. It is a wine with a faceted personality, vivid color, noble and excellent tannic persistence.
Intense ruby red colour.
A fruit flavor reaches the nose and it perfectly blends itself with spiced and vanilla flavor.
It results full, smooth and persistent to the mouth.
A clean wine, of great content. A wine of stature with superb clarity.
The Ferragù’s Valpolicella Superior is a great fine red wine which can remarkably well atend red meats, braised meats, roast and most of all venison.
It’s also suggested with salami, aged cheese and typical dishes.
Description
The Valpolicella Superior Ferragù is a wine of great temper and structure which completely departs from the usual category wine. It is a wine with a faceted personality, vivid color, noble and excellent tannic persistence.
Additional information
| Weight | 1,75 kg |
|---|---|
| Wine Name | Valpolicella Superiore Azienda Carlo Ferragù |
| Grape varieties | Corvina, Corvinone, Croatina, Oseleta, Rondinella |
| City | Cellore, hamlet of Illasi. |
| Vine density | 13.000 vines per hectare. |
| Age of the vines | 15 Years |
| Training system | spalliera (guyot ) |
| Exposure | east-west exposure to sunshine; altitude: 220 meters above sea level. |
| Vineyard area | 2.5 hectares |
| Type of soil | medium texture, presence of skeleton. |
| Bottles produced per year | 20.000 – 25.000 Bottles |
| Raisin-drying, vinification and fermentation | raisin-drying 30 days; crushing/destemming, controlled temperature fermentation with inoculation of selected yeasts (saccharomyces cerevisiae) |
| Refinement | twenty-four months in american oak barriques. |
| Harvest | October, by hand. |
| Aging | six months in the bottle. |
| Characteristics | Color: strong ruby red, Flavor: scent of mature fruit and vanilla, Taste: bouquet of ripe fruit with a spiced note, |
| Alcohol content | 15,5° |
| Dining combinations: | aged cheese, braisedmeat, grilled read meats, rich dishes, roast, Salami |
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Punteggio:95/100
” An incredibile wine” Jamie Goode